Introducing Funknhot, a hot sauce that packs a punch with a blend of Ghost pepper, orange Habanero, onion, garlic, ginger, carrot, and lemon mixed with pineapple juice. The 30-day fermented mash gives it a unique and complex flavor, while the addition of yellow onion, mango juice, smoked carrots, garlic roasted with Soysauce, and green cardamon add depth and richness to the sauce. Perfect for adding a zing to any dish, Funknhot is a must-try for hot sauce enthusiasts who love a little funk in their life.